Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Caramel Sauce
-
250
g granulated sugar
or Demerara sugar - 220 g double cream
- 1030 g water
- 1 tsp lemon juice (see tip)
- 30 g unsalted butter, cut in 1 piece (6 cm x 4 cm x 1 cm)
- 15 g vinegar
Cake
- 3 medium eggs
- 80 g caster sugar
- 120 g unsalted butter, soft
- 120 g milk
- 1 tsp natural vanilla extract
- 200 g plain flour
- 1 tsp baking powder
Topping
- 300 g double cream
- 30 g caster sugar (optional)
- 1 tsp natural vanilla extract (optional)
- 150 g fresh raspberries
- 150 g fresh blackberries
- 150 g fresh blueberries
- mint leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1564 kJ / 374 kcal
- Protein
- 4.8 g
- Carbohydrates
- 46.3 g
- Fat
- 19 g
- Saturated Fat
- 11 g
- Fibre
- 2.6 g
- Sodium
- 34.7 mg
Alternative recipes
Sponge cake
1h 50min
Chocolate Fudge Cake
1h
Mini Coffee Pecan Layer Cakes
55 分
Mini Choux with Strawberries
2小時 10 分
Mini Chocolate and Apricot Panettone
2小時 30 分
Lollipops
40min
Cappuccino Cake
2h
Blueberry Cheesecake, Yoghurt Sorbet
4h 30min
Mocha Cake
2小時 5 分
Raspberry Cheesecake
3小時 25 分
Red Velvet Cake
1小時 20 分
Sticky Toffee Sponge Cake
1h 30min