![Judías verdes a la carbonara Judías verdes a la carbonara](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/7C7766C1-02C2-4391-98E0-AEE04D95F8A5/Derivates/A04FA7F6-81C9-4E46-B416-51531A4F449D.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de cebolla en cuartos
- 30 g de aceite de oliva
- 200 g de dados de beicon
- 750 g de judías verdes congeladas
- ½ cucharadita de sal
- 1 pellizco de pimienta molida
- 200 g de nata para cocinar
- Nutrition
- per 1 ración
- Calories
- 1080 kJ / 258 kcal
- Protein
- 9.36 g
- Carbohydrates
- 8.3 g
- Fat
- 20.85 g
- Fibre
- 4.03 g
In Collections
Alternative recipes
Huevos gratinados rellenos de jamón
20min
Crema de patatas, puerros y zanahorias
45min
Judías verdes con chalotas y champiñones
45min
Calabaza en ajillo con salchichas y huevo poché para dos
30min
Guisantes con jamón
30min
Guisantes con jamón
30min
Repollo salteado
25min
Huevos rotos con patatas y jamón
30min
Judías verdes con tomate
45min
Huevos gratinados
20min
Huevos rotos con patatas y gulas
30min
Judías verdes con champiñones y beicon
30min