Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g dark chocolate, 70% cocoa solids, pieces or callets
- 100 g double cream
- 40 g golden syrup
- 20 g unsalted butter
- 1 pinch fine sea salt
- Nutrition
- per 50 g
- Calories
- 1167.6 kJ / 279.1 kcal
- Protein
- 3 g
- Carbohydrates
- 19.1 g
- Fat
- 21.3 g
- Saturated Fat
- 12.6 g
- Fibre
- 3.5 g
- Sodium
- 30.4 mg
In Collections
Alternative recipes
Mint Choc Chip
8h 20 min
Chocolate Meringue Stack
7h 30 min
Chocolate Fudge Cake
1h
Hot chocolate
10 分
Chocolate Sauce
10 分
Yule Log
3h
Buttercream icing
5min
Whipped Cream
10 分
Hot Chocolate
10 分
Steamed Chocolate Cake with Whipped Cream
1h 10 min
Chocolate Fudge Icing
5min
Raspberry and Chocolate Swirl Pavlova
4小時 40 分