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Chelsea Buns

Chelsea Buns
3.8 42 rating
Prep. 30 min
Total 1 h 30 min
12 pieces
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Ingredients

Dough
  • unsalted butter for greasing
  • plain flour plus extra for dusting
    400 g
  • milk
    220 g
  • ground mixed spice
    1 tsp
  • fine sea salt
    1 tsp
  • dried instant yeast
    2 tsp
    15 g fresh yeast, crumbled
  • caster sugar
    2 Tbsp
  • medium egg
    1
Filling
  • unsalted butter soft
    50 g
  • caster sugar
    50 g
  • currants
    75 g
  • ground mixed spice
    ½ tsp
Drizzle
  • icing sugar
    50 g
  • water for mixing

Difficulty

medium

Nutrition per 1 piece

Protein 5.3 g
Calories 932 kJ / 223 kcal
Fat 4.7 g
Carbohydrates 39.8 g

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