Apple Nut Bread

Name: Apple Nut Bread
Prep time: 10 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 20 slice
Ingredients: butter, unsalted; 725 g dessert apple; 100 g sugar; 155 g raisin, all varieties; 485 g all purpose white flour; 1 ½ tbsp baking powder; 1 tbsp cocoa powder (all types); 1 tsp cinnamon, ground; 200 g nuts, whole, mixed

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Difficulty medium

Preparation time 10 min

Total time 1h 25 min

Serving size 20 slice

Ingredients

butter, unsalted, to grease
725 g dessert apple e.g. Pink Lady or Granny Smith (approx. 6 apples), quartered, stems removed
100 g sugar
155 g raisin, all varieties
485 g all purpose white flour
1 ½ tbsp baking powder
1 tbsp cocoa powder (all types)
1 tsp cinnamon, ground
200 g nuts, whole, mixed

Nutrition: per 1 slice
Calories: 885.4 kJ / 211.6 kcal
Protein: 4.9 g
Carbohydrates: 37.3 g
Fat: 5.8 g
Fibre: 2.7 g