Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de aceite de oliva
- 250 g de zanahoria, cortadas en trozos (2 cm)
- 60 g de cebolla en trozos
-
20
g de jarabe de agave
or 20 g de miel - 1 cucharadita de comino molido
- 400 g de garbanzos cocidos (en conserva) aclarados y escurridos
- 50 g de semillas de sésamo tostado
- 1 cucharadita de sal
- ½ cucharadita de pimienta molida
- 90 g de agua
- 20 g de jugo de limón
- Nutrition
- per 850 g
- Calories
- 5745 kJ / 1373 kcal
- Protein
- 32 g
- Carbohydrates
- 113.8 g
- Fat
- 94.1 g
- Saturated Fat
- 12.6 g
- Fibre
- 32.2 g
- Sodium
- 3627.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Puré de papas al estilo Argentino
50min
Tarta soufflé de espinaca
1h
Fajitas de carne
1h
Soufflé de acelga y queso
35min
Ñoquis de remolacha con pesto de rúcula y almendras
1h 20 min
Frittata de brócoli con hierbas aromáticas
30min
Crackers de queso
2h 45min
Sopa cremosa versátil
45min
Ensalada de remolacha, pera y queso azul
1h
Licuado de banana y dulce de leche
5min
Budín de naranja
1h
Risotto con hongos a la cerveza
40min