Buffalo Chicken Spring Rolls

Buffalo Chicken Spring Rolls

3.8 34 ratings

Prep. 45 min

Total 1 h 30 min

25 pieces

Ingredients

chicken breast fillet cut into pieces (5 x 5 cm)
400 g
baking powder
1 tsp
sweet paprika
1 tsp
extra virgin olive oil plus an extra 1 tbsp
100 g
sea salt
1 tsp
mozzarella
100 g
blue cheese
100 g
butter
80 g
hot chilli sauce
20 g
Worcestershire sauce
2 tsp
honey
40 g
onion powder
1 tsp
garlic powder
1 tsp
warm water
500 g
rice paper roll wrappers square (20 x 20 cm - see Tips)
5 pieces
green lettuce leaves
200 g

Difficulty

medium

Nutrition per 1 piece

Sodium 200.4 mg

Protein 5.6 g

Calories 506.7 kJ / 121.1 kcal

Fat 9.6 g

Fibre 0.2 g

Saturated Fat 3.7 g

Carbohydrates 3.2 g

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Australia and New Zealand

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