Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 28 oz russet potatoes, medium-sized, ends trimmed. If large, trimmed in a circular shape to fit the blade width (see Tip)
- water, to cover potatoes
-
1
tsp garlic powder
or 1 tsp onion powder - 1 tsp dried parsley
- ½ tsp ground smoked paprika
- ½ tsp fine sea salt, plus 1 pinch, to season sauce
- vegetable oil, to fry
- 2 garlic cloves
- 4 - 5 sprigs fresh parsley, leaves only
- 5 oz plain yogurt
- 1 oz mayonnaise
- 1 oz ketchup
- Nutrition
- per 1 portion
- Calories
- 625 kJ / 149.4 kcal
- Protein
- 3.8 g
- Carbohydrates
- 26.3 g
- Fat
- 3.6 g
- Saturated Fat
- 0.9 g
- Fibre
- 3.1 g
- Sodium
- 265.2 mg
In Collections
Alternative recipes
Sunflower Butter
25 min
Wild Mushroom Ragu with Spiralized Zucchini Pasta
No ratings
Rainbow Mediterranean Couscous Salad
1h
Bourbon Pecan Pie with Cinnamon Roll Crust
4h 35min
Refried Beans
4小時 10 分
Grated Carrot Salad (TM6)
10 分
Maple-Buttered Rum Cider
20 min
Clam Chowder
55min
Boston Clam Chowder
55min
Peeler Sweet Potato Casserole (Metric)
1小時 20 分
Hot Cocoa Bundt Cake
2小時
Creamed Peas and Ham
30 min