
Devices & Accessories
Marinada de pescado a la ciénega
Prep. 10 min
Total 10 min
300 gramos
Ingredients
-
2 naranjas sólo la ralladura (sin la médula blanca)
-
50 g de cebolla blanca
-
5 g de eneldo fresco
-
1 diente de ajo
-
30 g de alcaparras
-
50 g de jugo de naranja
-
50 g de vino blanco
-
100 g de mantequilla
Nutrition per 300 gramos
Calories
817 kcal /
3422 kJ
Protein
3 g
Fat
81.6 g
Carbohydrates
15.1 g
Fibre
2.5 g
Saturated Fat
51.5 g
Sodium
724.1 mg
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