Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz yellow onion, cut into pieces
- 3 oz carrots, cut into pieces
- 3 oz celery, cut into pieces
- 1 oz olive oil
- 2 tsp ground cinnamon
- 2 tsp ground coriander
- 2 tsp ground cumin
- 2 tsp ground turmeric
- 28 oz canned crushed tomatoes
- 10 oz water
- 3 oz red lentils
- 2 oz harissa paste
- 2 tsp chicken stock paste
- ½ tsp salt
- ⅛ tsp sugar
- 16 oz chicken breasts, skinless, boneless, cubed (1 in.)
- 15 oz canned chickpeas, drained
- cilantro leaves, chopped, to garnish
- 6 tbsp plain yogurt
- Nutrition
- per 1 portion
- Calories
- 1505.4 kJ / 359.8 kcal
- Protein
- 29 g
- Carbohydrates
- 41.4 g
- Fat
- 9.9 g
- Saturated Fat
- 1.7 g
- Fibre
- 10.3 g
- Sodium
- 669.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mediterranean Chicken
35min
Roasted Meatballs and Spicy Potatoes
1h
Savory Three Cheese Tart
1h 50min
Chicken and Bulgur Soup
40min
Lemon Ricotta Pasta with Chicken
35min
Potato Curry Soup
35min
Fricase de Pollo (Chicken Fricassee)
5h 5min
Noodle Kugel
55 分
Tagliatelle with Pea Pesto and Poached Eggs
45min
Cheese Omelet with Spinach
25min
Aji Verde Sauce
1h
Cucumber Yogurt Dressing
5min