Thermomix® Blade Cover needed.

In order to prepare this recipe, you need a Thermomix® Blade Cover. Learn more

Shrimp and Potato Boil
TM6 TM5

Shrimp and Potato Boil

4.8 (13 ratings)

Ingredients

  • 8 oz yellow onions, cut into pieces
  • 3 garlic cloves
  • 10 sprigs fresh parsley, leaves only, plus extra, chopped, to garnish
  • 1 oz unsalted butter, cut into pieces
  • ½ oz vegetable oil
  • 10 oz Andouille sausage, cut into pieces (1 in.)
  • 1 tsp paprika
  • 8 oz baby red potatoes, cut into pieces (1 in.)
  • 18 oz seafood stock
  • 2 tsp lemon juice
  • 1 tsp oregano
  • 1 tsp thyme
  • ½ tsp chili flakes
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 1 ear of corn, cut into rounds (1 in.) (approx. 8 oz)
  • 14 oz large shrimp, raw, peeled, deveined
  • crusty bread, to serve
  • 1 lemon, cut into wedges

Nutrition
per 1 portion
Calories
1394.1 kJ / 333.2 kcal
Protein
18.5 g
Carbohydrates
17.5 g
Fat
21.4 g
Saturated Fat
7.8 g
Fibre
2.5 g
Sodium
1277.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes