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Ingredients
- 100 g wheat grains (see Tips)
- 300 g water, plus extra to brush
- 2 tsp dried instant yeast
- 20 g extra virgin olive oil
- 420 g baker's flour, plus extra to dust
- 1 tsp sea salt
- 100 g cheddar cheese, cut into pieces (3 cm)
- 1 - 2 tbsp VEGEMITE®
- mixed seeds, to sprinkle (optional)
- Nutrition
- per 1 slice
- Calories
- 848.6 kJ / 202.8 kcal
- Protein
- 7.7 g
- Carbohydrates
- 31.2 g
- Fat
- 5.2 g
- Saturated Fat
- 2 g
- Fibre
- 2.2 g
- Sodium
- 279.3 mg
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