Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Russet potatoes, peeled and cut in slices (1 cm)
- 250 g milk
- 1 tsp salt
- 20 g unsalted butter
- 10 g Parmesan cheese, grated (optional)
- Nutrition
- per 1 portion
- Calories
- 537 kJ / 128 kcal
- Protein
- 3 g
- Carbohydrates
- 18 g
- Fat
- 5 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chicken Porridge With Century Egg
30min
Pumpkin Soup
25min
Oil-free Honey Chicken Wings
45min
Cordyceps Flower Chicken Soup
2h 5min
Foochow Nourishing Chicken Soup
1h 20 min
Stir fried broccoli with carrot
15min
Boiled eggs
20min
Mashed potatoes
50min
Steamed rice
25min
Stir-fried vegetables
10min
Braised Trotters
1h 10min
Pumpkin Soup
35min