Vegan Cocktail Sauce

Vegan Cocktail Sauce

5.0 2 rating

Prep. 5 min

Total 5 min

6 portions

Ingredients

sunflower oil
125 g
soya milk unsweetened
75 g
tomato ketchup
50 g
fine sea salt
¼ tsp
Dijon mustard to taste
½ - 1 tsp
ground white pepper to taste
1 - 2 pinches

Difficulty

medium

Nutrition per 1 portion

Sodium 185.3 mg

Protein 0.4 g

Calories 830.4 kJ / 198.5 kcal

Fat 21.1 g

Fibre 0.1 g

Saturated Fat 2.7 g

Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Free From Basics 11 Recipes
UK and Ireland

You might also like...

Strawberry protein milkshake

Strawberry protein milkshake

10 min

Demo Recipe 4 - Creamy Potato Soup

Demo Recipe 4 - Creamy Potato Soup

30 min

Beetroot and Horseradish Relish (Chrain)

Beetroot and Horseradish Relish (Chrain)

50 min

Menu: Spaghetti with Hazelnut Sauce and Ham Wraps with Vegetables

Menu: Spaghetti with Hazelnut Sauce and Ham Wraps with Vegetables

No ratings

Dairy-free Coconut Ice Cream

Dairy-free Coconut Ice Cream

10 h 30 min

Lupin, corn and tomato muffins with basil yoghurt (Diabetes)

Lupin, corn and tomato muffins with basil yoghurt (Diabetes)

45 min

Honey cake

Honey cake

49 h 30 min

Gluten-free Pain au Chocolat

Gluten-free Pain au Chocolat

6 h 15 min

Vegetarian Beehoon

Vegetarian Beehoon

25 min

Celeriac with Chimichurri Dressing and Crispy Puff Pastry

Celeriac with Chimichurri Dressing and Crispy Puff Pastry

45 min

Almond milk to almond pancakes

Almond milk to almond pancakes

30 min

Lemon and thyme mocktail

Lemon and thyme mocktail

1 h