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Ingredients
- 40 - 50 g anchovy fillets, in oil, drained, (approx. 10 fillets), to taste
- 200 g sliced bread, torn in pieces
- 1 tsp smoked paprika
- Nutrition
- per 100 g
- Calories
- 986.4 kJ / 235.8 kcal
- Protein
- 12.3 g
- Carbohydrates
- 38 g
- Fat
- 4.5 g
- Saturated Fat
- 0.4 g
- Fibre
- 3.9 g
- Sodium
- 957.8 mg
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