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Pickled Watermelon Rind

Pickled Watermelon Rind
4.2 5 ratings
Prep. 20 min
Total 1 h 30 min
3 jars
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Ingredients

  • water
    16 oz
  • vinegar
    12 oz
  • sugar
    12 oz
  • ginger peeled, thinly sliced
    1 inch
  • salt
    2 ½ oz
  • cinnamon sticks
    3
  • whole cloves
    1 tsp
  • whole black peppercorns
    1 tsp
  • whole watermelon medium size (approx. 6-7 lbs)
    1

Difficulty

easy

Nutrition per 1 jar

Sodium 9168.9 mg
Protein 0.3 g
Calories 1983.3 kJ / 474 kcal
Fat 0.2 g
Fibre 2 g
Saturated Fat 0.1 g
Carbohydrates 117.5 g

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