
Devices & Accessories
Almendras con cobertura de chocolate blanco y coco
Prep. 15 min
Total 40 min
900 g
Ingredients
-
150 g de coco rallado
-
400 g de almendras enteras con piel
-
80 g de azúcar
-
1 cucharadita de azúcar vainillado
-
10 g de agua
-
200 g de chocolate blanco para postres en trozos
Difficulty
easy
Nutrition per 100 g
Sodium
27.9 mg
Protein
11.9 g
Calories
2190 kJ /
523 kcal
Fat
40.1 g
Fibre
8.3 g
Saturated Fat
15.5 g
Carbohydrates
36.1 g
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