Onion Tarte Flambée

Onion Tarte Flambée

4.0 1 rating

Prep. 15 min

Total 1 h

8 portions

Ingredients

Dough

all-purpose flour plus extra to dust
250 g
olive oil
30 g
water
120 g
salt
¼ tsp
sour cream
150 g
salt to taste
½ tsp
ground black pepper to taste
¼ tsp

Topping and Finish

white onions halved or quartered to fit into feeder
200 g
red onions halved or quartered to fit into feeder
200 g
fresh chives chopped, to serve
30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 6.5 mg

Protein 2.2 g

Calories 407.8 kJ / 98.5 kcal

Fat 3.8 g

Fibre 0.7 g

Saturated Fat 1.5 g

Carbohydrates 13.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM5) 20 Recipes
Canada

You might also like...

Smoked salmon terrine

24 h 25 min

Crostata di marmalata (Italian jam tart)

2 h 35 min

Cheesy polenta with vegetable ragù

1 h 20 min

Pasta e fagioli (Pasta and beans)

40 min

Polenta Squares with Gorgonzola and Porcini - Quadrotti di polenta con Gorgonzola e porcini

50 min

Quatre quarts cake (four fourths cake)

1 h

Cachupa with pork and beans

No ratings

Ricotta, mint and zucchini lasagne

2 h

Kaiserschmarrn (sweet raisin pancake)

25 min

Mushroom tart

50 min

Key Lime Pie

4 h 40 min

Ricotta dumplings with napoli sauce

55 min