Skip to main content Search
Turkish Eggs (Çılbır)

Turkish Eggs (Çılbır)
4.6 48 ratings
Prep. 15 min
Total 35 min
2 portions
Sign up for free

Ingredients

  • garlic clove
    1
  • unsalted butter
    1 oz
  • olive oil plus extra to brush
    1 oz
  • dried chili flakes
    ½ tsp
  • paprika
    ¼ tsp
  • plain Greek yogurt
    8 oz
  • salt to taste
    ½ tsp
  • water
    58 oz
  • white vinegar
    ½ oz
  • large eggs chilled (see Tip)
    2
  • fresh mixed herbs chopped (dill, mint, cilantro)

Difficulty

easy

Nutrition per 1 portion

Sodium 758.8 mg
Protein 18.8 g
Calories 1760 kJ / 420.7 kcal
Fat 32.1 g
Fibre 0.3 g
Saturated Fat 11.4 g
Carbohydrates 14.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Food Trends 2022 8 Recipes
United States

You might also like...

Cashew and Cacao Smoothie

4.0(3)

5 min

Matcha Blueberry Morning Smoothie

4.0(9)

5 min

Spanish Rice

4.4(8)

35 min

Bannock Bread

4.7(6)

45 min

Turmeric Basmati Rice with Currants

4.4(30)

35 min

Ruby Red Grapefruit Paloma

4.8(6)

10 min

Basil Peach Sorbet

4.7(19)

10 min

Stuffed Peppers with Rice and Tomato Sauce

3.3(4)

1 h

Yellow rice with chicken

3.0(10)

40 min

Okra and meat stew (bamia)

4.6(14)

1 h

Vegan Creamy Tomato Soup

4.7(15)

30 min

Roasted Red Pepper and Walnut Dip (Muhammara)

4.7(38)

1 h 10 min