Celeriac Remoulade (TM5)

Celeriac Remoulade (TM5)

4.0 2 rating

Prep. 5 min

Total 10 min

4 portions

Ingredients

celeriac peeled, cut in pieces to fit in feeder
500 g

Mayonnaise

sunflower oil
130 g
rapeseed oil
egg yolk from medium egg
1
Dijon mustard
1 tsp
fine sea salt or to taste
1 pinch
ground black pepper or to taste
1 pinch
red wine vinegar
15 g

Difficulty

easy

Nutrition per 1 portion

Sodium 140.7 mg

Protein 2.5 g

Calories 1473.2 kJ / 352.1 kcal

Fat 33.8 g

Fibre 2.3 g

Saturated Fat 4.7 g

Carbohydrates 11.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix Cutter Welcome Booklet (TM5) 21 Recipes
UK and Ireland

You might also like...

Chocolate Orange Mousse

Chocolate Orange Mousse

2 h 20 min

Shellfish Nage with Champagne

Shellfish Nage with Champagne

1 h 5 min

Potato Stacks with Parmesan and Thyme (TM5)

Potato Stacks with Parmesan and Thyme (TM5)

55 min

Pea and Lardo Soup

Pea and Lardo Soup

1 h 5 min

Creamy Tomato Soup

Creamy Tomato Soup

25 min

Tuna Nicoise with Raspberry Vinaigrette and Honey

Tuna Nicoise with Raspberry Vinaigrette and Honey

40 min

Rocket watercress juice

Rocket watercress juice

5 min

Incan Hot Chocolate

Incan Hot Chocolate

40 min

Pears in Spiced Red Wine

Pears in Spiced Red Wine

3 h 20 min

Cucumber Soup

Cucumber Soup

25 min

Beetroot Soup, Horseradish Dumplings

Beetroot Soup, Horseradish Dumplings

1 h 15 min

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

1 h 20 min