Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Karotten, geschält, in Stücken (ca. 3 cm)
-
500
g Vollmilch
or 500 g Haferdrink - 80 g Ghee
- 150 g Rohrohrzucker (siehe Tipp)
- ½ TL Zimt, gemahlen
- ½ TL Kardamom, gemahlen
- 50 g Mandeln, ungeröstet
- 50 g Cashewkerne
- 1 EL Rosinen
-
2
EL Pistazien, gehackt
or 2 EL Nüsse und Samen, gemischt, gehackt - 2 EL Mandeln, gehobelt
- Nutrition
- per 1 Portion
- Calories
- 2600 kJ / 621 kcal
- Protein
- 12 g
- Carbohydrates
- 56 g
- Fat
- 39 g
- Saturated Fat
- 15.1 g
- Fibre
- 8.4 g
- Sodium
- 143 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Palak Paneer mit Reis
45min
Kichererbsen Masala
45min
Korma Paste
1h 15min
Butter-Paneer-Masala
40min
Brokkoli-Spinat-Köfte-Curry
1h 10min
Dal Makhani
1h 15min
Korma-Gemüse-Curry
25 min
Paneer
3h 20min
Gulab Jamuns
2h 30min
Pav-Buns
3h
Brownie-Bohnen-Tarte (glutenfrei)
13h 45 min
Vegane Bananen Curry Suppe
30min