Skip to main content Search
Chicken Pizzaiola with Thermomix® Cutter

Chicken Pizzaiola with Thermomix® Cutter
3.2 18 ratings
Prep. 10 min
Total 50 min
4 portions
Sign up for free

Ingredients

  • skinless chicken breast fillets (approx. 200 g each)
    4
  • olive oil
    2 tbsp
  • sea salt plus extra to season
    ½ tsp
  • fresh oregano leaves only, finely chopped
    4 sprigs
    ½ tsp dried oregano
  • potatoes medium, peeled and cut into pieces that fit through feeder tube
    4
  • garlic clove
    1
  • brown onion (approx. 150 g), cut into halves
    1
  • canned diced tomatoes
    400 g
  • water
    150 g
  • pitted Kalamata olives sliced
    40 g
  • ground black pepper plus extra to taste
    ¼ tsp
  • broccoli broken into florets
    150 g

Difficulty

easy

Nutrition per 1 portion

Sodium 449.4 mg
Protein 46 g
Calories 2056.2 kJ / 491.5 kcal
Fat 12.9 g
Fibre 8.2 g
Saturated Fat 2.1 g
Carbohydrates 48.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Complete layered meals 12 Recipes
Australia and New Zealand
High Protein 12 Recipes
Australia and New Zealand

You might also like...

Creamy Mediterranean chicken bake (Skinnymixers)

4.7(173)

50 min

Toad in the hole

4.4(22)

25 h 25 min

Quick massaman beef curry

4.3(345)

40 min

Sweet and sour chicken with rice

4.3(202)

45 min

JJ's 2-step chicken curry

4.6(93)

45 min

Quick gyros with tzatziki

4.5(317)

30 min

Chilli con carne

4.1(467)

40 min

Honey mustard chicken with rice and vegetables

4.4(147)

1 h 5 min

Chicken and leek pot pies

4.7(34)

1 h 15 min

Pine nut and currant rissoles (Mark LaBrooy)

4.7(96)

55 min

Bibimbap (beef rice bowl)

4.6(149)

1 h 25 min

Thai red pork curry

4.4(153)

35 min

 Show all
Show all