Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 100 g raisins
- 100 g apple juice
- 100 g caster sugar
- 200 g unsalted butter, diced
- 370 g plain flour, plus extra for dusting
- 1 medium egg
- ¼ tsp fine sea salt
- ½ tsp natural vanilla extract
Apple Glaze
- 1000 g apples (e.g. Braeburn, Granny Smith, approx. 6-7 apples), peeled, cored and halved
- 2 Tbsp freshly squeezed lemon juice
- 30 g caster sugar
- 20 g freshly squeezed lemon juice
- 30 g cornflour
- 2 pinches ground cinnamon
- ½ tsp ground nutmeg
Assembly
- 1 tsp dark brown sugar, for sprinkling
- 2 egg yolks, from medium eggs, beaten
- Nutrition
- per 8 slices
- Calories
- 18237.8 kJ / 4358.9 kcal
- Protein
- 57 g
- Carbohydrates
- 661 g
- Fat
- 178.1 g
- Saturated Fat
- 106.9 g
- Fibre
- 40.2 g
- Sodium
- 710.9 mg
In Collections
Alternative recipes
Pancakes with Two Fillings
40min
Smashed Plum Tomato Bruschetta with Poached Eggs
40min
Pasta and Chickpea Salad
25min
Green Apple Bellini
3h 15min
Raspberry Tea Smoothie
10min
Root Vegetable Korma with Basmati Rice; Garlic Naan Bread and Pickled Red Onions
1h 35min
Lavender Shortbread
1h
Potato Farls
1h 10min
Citrus Oil
50min
Broccoli and Stilton Soup
30min
Red Onion and Garlic Soda Bread
2h 15min
Creamy Pepper Soup
20min