Crema de flor de calabaza

Crema de flor de calabaza

4.3 27 ratings
Prep. 10 min
Total 30 min
6 porciones

Ingredients

  • 120 g de poro
  • 30 g de mantequilla
  • 400 g de flor de calabaza limpia
  • 300 g de crema
  • 800 g de agua
  • 2 cucharaditas de sal

Nutrition per 1 porción

Calories 200 kcal / 840 kJ
Protein 1 g
Fat 15 g
Carbohydrates 12 g
Fibre 0.3 g

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