Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g candy canes, broken in pieces
- 300 g chocolate (milk, dark or white, as preferred), small pieces or callets
- neutral oil (e.g. sunflower oil), for greasing
- 3 - 5 drops peppermint extract, to taste
- 30 g mini marshmallows (optional)
- Nutrition
- per 1 piece
- Calories
- 1066.4 kJ / 254.9 kcal
- Protein
- 2.1 g
- Carbohydrates
- 36.1 g
- Fat
- 15 g
- Saturated Fat
- 8.9 g
- Fibre
- 3 g
- Sodium
- 5.5 mg
In Collections
Alternative recipes
Hot Chocolate
10min
Watermelon Slush
5min
Pinot Freezio - Pineapple White Wine Slushies
5min
S'mores pizza
1h 25min
Nutty Chocolate Caramel Bar
2h 20min
Icing Sugar
5min
Chocolate Hazelnut Spread
45min
Fruit Ice Cream
5min
Dark Chocolate Cookies with White Chocolate Cream
5h 50min
Chocolate Peanut Butter Cookie Sandwiches
1h 20 min
Chocolate Orange Hot Chocolate Stirrers
2h 15min
Cake Pops
2h