Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g d'eau minérale
- 8 g de levure boulangère fraîche, émiettée
- 500 g de farine T 80, et un peu pour fariner
- 10 g de sel
- 200 g de figues sèches moelleuses, coupées en quatre
- eau (1 bol)
- Nutrition
- per 1 portion
- Calories
- 1017 kJ / 239 kcal
- Protein
- 7 g
- Carbohydrates
- 49 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pain de campagne
3h 45min
Petits pains aux noix
4h 30min
Pain au miel et aux flocons d'avoine
3h 20min
Pain torsadé au kamut
4h 10min
Pain de mie moelleux
4h 15min
Pain maison au maïs
2h 30min
Pain au cacao, pépites de chocolat et fève tonka
7小時
Brioche en cocotte, cacao et pépites de chocolat blanc
3小時 55 分
Miche de petit épeautre
3h 35min
Mon pain de campagne maison
4h 40min
Petits pains au lait et sucre perlé
3h 25 min
Brioche Nanterre
4h 15min