Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de agua
- 1000 - 1200 g de aleta de ternera en una pieza
- 1 cucharadita de sal
- 2 - 3 pellizcos de pimienta molida
- 1 cucharadita de orégano seco
- 1 cucharadita de tomillo seco
- 1 cucharadita de romero seco
- 50 g de whisky
- 150 g de salsa barbacoa
- Nutrition
- per 1 ración
- Calories
- 921 kJ / 220 kcal
- Protein
- 29.7 g
- Carbohydrates
- 2.9 g
- Fat
- 9.99 g
- Fibre
- 0.15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Solomillo de cerdo con salsa Cumberland
40min
Vitello tonnato (Ternera con salsa de atún)
13h
Rabillo de ternera al chimichurri
2h
Pollo en pepitoria
45min
Pollo con salsa cremosa de verduras
50min
Ternera asada especiada con puré de patata, tomates secos y salsa de vino tinto (MEATER)
10h
Carré de cerdo a la parrilla con cebolla caramelizada y manzanas
3h
Pechugas de pollo rellenas, manzanas, batatas y salsa curry
1h 25min
Redondo de ternera asado con verduras
1h 35min
Ternera con cebollitas, orejones y ciruelas
1h
Cabezada de cerdo con manzanas especiadas
1h 40min
Ternera con salsa de atún (Vitello tonnato) para dos
5h 30min