Vegan Orange and Coconut Cake

Vegan Orange and Coconut Cake

3.3 7 ratings

Prep. 30 min

Total 2 h 40 min

20 slices

Ingredients

Sponge

plain flour plus extra for dusting
675 g
caster sugar
450 g
vanilla sugar
3 Tbsp
baking powder
3 tsp
bicarbonate of soda
1 ½ tsp
orange zest finely grated
2 Tbsp
sunflower oil
150 g
sparkling mineral water
600 g
orange juice, freshly squeezed
150 g

Orange Cream

orange juice, freshly squeezed
160 g
cornflour
50 g
coconut milk
400 g
cinnamon stick
1
orange peel
5 g
sugar
60 g

Frosting

vegan margarine
210 g
icing sugar
250 g
natural vanilla extract
3 Tbsp
fine sea salt
1 pinch

Assembly

desiccated coconut
100 g
oranges peeled, thinly sliced, for decorating
2

Difficulty

medium

Nutrition per 1 slice

Sodium 245 mg

Protein 4.8 g

Calories 2177.4 kJ / 520.4 kcal

Fat 22.2 g

Fibre 2.4 g

Saturated Fat 8.9 g

Carbohydrates 73.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Free From 76 Recipes
UK and Ireland

You might also like...

Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream

1 h

Vegan Burgers

45min

Vegan Pistachio Pastry Cream

1 h 45min

Dairy-free Coconut Ice Cream

10 h 30min

Gluten-free Christmas Cake

732 h 30min

Strawberry and Nectarine Polenta and Almond Cake

2 h 45min

Beetroot Falafel with Tomato Pomegranate Salad

12 h 45min

Lentil Roast with Sweet Potato and Celeriac Purée

1 h

Chhole (chickpea curry) and rice

45min

Black-eyed Bean Stew with Vegetables

2 h 10min

Sumac-spiced Houmous

5min

Apple Crumble Cake

1 h 10min