Devices & Accessories
Vegan Crème Brûlée
Prep. 15 min
Total 4 h 45 min
6 portions
Ingredients
-
granulated sugar plus extra for sprinkling90 g
-
almond milk300 g
-
silken tofu cut in pieces400 g
-
vanilla custard powder vegan35 g
-
boiling water for cooking
Difficulty
medium
Nutrition per 1 portion
Sodium
43.7 mg
Protein
6.4 g
Calories
556.9 kJ /
133.1 kcal
Fat
3.9 g
Fibre
0.9 g
Saturated Fat
0.8 g
Carbohydrates
19.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Free From
76 Recipes
UK and Ireland
UK and Ireland
You might also like...
Vegan Mushroom Bowls
1 h 20 min
Pease Pudding
13 h 10 min
Chai Vanilla Mocktail
45 min
Banana bread (Diabetes)
1 h 15 min
Vegan Danish Pastries
1 h 15 min
Sweet Potato Cake
6 h
Chocolate Budino (Matthew Kenney) Metric
5 h
Gluten-free Cannoli with Vegan Pistachio Cream
2 h
PaNOma Mocktail
45 min
Crêpes
1 h 15 min
Seitan Chilli
25 min
Naturally Sweet Mango Sorbet
10 min