Devices & Accessories
Vegan Crème Brûlée
Prep. 15 min
Total 4 h 45 min
6 portions
Ingredients
-
granulated sugar plus extra for sprinkling90 g
-
almond milk300 g
-
silken tofu cut in pieces400 g
-
vanilla custard powder vegan35 g
-
boiling water for cooking
Difficulty
medium
Nutrition per 1 portion
Sodium
43.7 mg
Protein
6.4 g
Calories
556.9 kJ /
133.1 kcal
Fat
3.9 g
Fibre
0.9 g
Saturated Fat
0.8 g
Carbohydrates
19.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Free From
76 Recipes
UK and Ireland
UK and Ireland
You might also like...
Flourless Gianduja Cake
2 h 40min
Duck Breast, Red Cabbage and Celeriac
1 h 35min
Cauliflower Cheese Bites with Sour Cream Dip
4 h 15min
Polenta Bites with Caponata or Berry Compote
4 h
Raspberry and Strawberry Mousse
4 h 20min
Aquafaba Meringues
2 h 15min
Pear Frangipane
1 h 30min
Nectarine Tart with Hazelnut Frangipane
50min
Pears in Orange Syrup
30min
Rhubarb Infused Aperol Spritz
1 h 30min
Pear Frangipane
1 h 30min
Elderflower Basil Gin Fizz
10min