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Ingredients
- 240 g cashews
- 240 g macadamia nuts
- 370 g water, plus extra to soak
- 2 dairy free probiotic capsule, powder only, casings removed
- 45 g lemon juice
- 1 ½ tbsp nutritional yeast
- 15 g shiro (white) miso paste
- 1 tsp white wine vinegar
- 1 ½ tsp salt
- 1 bunch fresh chives, chopped, to taste
- Nutrition
- per 1 Complete recipe
- Calories
- 13257.6 kJ / 3168.6 kcal
- Protein
- 76.7 g
- Carbohydrates
- 120.2 g
- Fat
- 290.1 g
- Saturated Fat
- 48.1 g
- Fibre
- 35.6 g
- Sodium
- 3339 mg
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