Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Tayín de salmón con salsa ras el hanout
Prep. 20 min
Total 40 min
24 unidades
Ingredients
-
400 - 500 g de calabacín con piel
-
300 g de salmón fresco sin piel ni espinas (en dados de 2x2 cm)
-
20 g de aceite de oliva
-
50 g de vino blanco
-
½ pastilla de caldo de pescado
-
½ cucharadita de ras el hanout
-
100 g de nata
-
pétalos de sal negros
Difficulty
easy
Nutrition per 1 unidad
Sodium
10.8 mg
Protein
2.9 g
Calories
219 kJ /
52 kcal
Fat
4.1 g
Fibre
0.2 g
Saturated Fat
1.5 g
Carbohydrates
0.7 g
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