Hungarian Mushroom Soup

Hungarian Mushroom Soup

4.2 123 rating

Prep. 5 min

Total 35 min

4 portions

Ingredients

yellow onions quartered
7 oz
unsalted butter in pieces
1 oz
all-purpose flour
1 oz
smoked paprika
1 tbsp
sweet paprika
2 tsp
turmeric powder
2 tsp
fresh mushrooms (e.g. cremini, button, boletes), sliced
18 oz
white wine
1 ½ oz
water
18 oz
whole milk
8 oz
vegetable stock paste
2 tsp
dried dill
1 ½ tsp
tomato paste
1 tbsp
lemon juice, freshly squeezed (optional)
2 tsp
salt to taste
½ tsp
ground black pepper to taste
¼ tsp
fresh dill to serve
4 sprigs
sour cream to serve
4 tbsp
lemon sliced, to garnish
1

Difficulty

easy

Nutrition per 1 portion

Sodium 350.3 mg

Protein 7.3 g

Calories 785.8 kJ / 187.8 kcal

Fat 11.5 g

Fibre 3.4 g

Saturated Fat 6.8 g

Carbohydrates 15.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everything Mushrooms 13 Recipes
United States

You might also like...

Brandy Chicken Liver Pâté

Brandy Chicken Liver Pâté

3 h 25 min

Chicken Liver Pate

Chicken Liver Pate

25 min

Spring Pea Green Soup

Spring Pea Green Soup

15 min

Ginger Cabbage Slaw

Ginger Cabbage Slaw

15 min

Mushroom and Wild Rice Soup

Mushroom and Wild Rice Soup

30 min

Creamy Tomato Soup

Creamy Tomato Soup

30 min

Chunky Vegetable Barley Soup

Chunky Vegetable Barley Soup

1 h

Broccoli Stem Soup with Crispy Potato Skins

Broccoli Stem Soup with Crispy Potato Skins

45 min

Carrot Ginger Soup

Carrot Ginger Soup

20 min

Butternut Squash and Apple Soup

Butternut Squash and Apple Soup

30 min

Buckwheat with Mushrooms and Gorgonzola

Buckwheat with Mushrooms and Gorgonzola

25 min

Green Asparagus Soup with Spicy Pine Nuts

Green Asparagus Soup with Spicy Pine Nuts

1 h 10 min