Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La veille
- 300 g de fraises, coupées en morceaux
- 300 g de pastèque, coupée en morceaux
- 200 g de cerises dénoyautées et coupées en morceaux
- 200 g d'eau
- 20 g de sucre
- le jus d'un citron jaune
Le jour même
- 20 g d'amandes effilées
- Nutrition
- per 1 portion
- Calories
- 588 kJ / 139.5 kcal
- Protein
- 2.8 g
- Carbohydrates
- 22.3 g
- Fat
- 3 g
- Saturated Fat
- 0.3 g
- Fibre
- 2.8 g
- Sodium
- 5.3 mg
In Collections
Alternative recipes
Sorbet à la framboise
15min
Crêpe fourrée au houmous de sésame noir
30min
Glace pêche-fraise
15min
Granité à la menthe
4h 20min
Granité amande-citron
10min
Sorbet framboise-girofle
12h
Sorbet ananas-citron vert et ananas rôti
40min
Sorbet mangue-Passion
12h
Sorbet à la poire et à la menthe
12h 10min
Gratin dauphinois, patate douce et cheddar à la truffe
1h
Sorbet à la fraise
12h
Sorbet de fruits rouges
10min