Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 100 g light olive oil
- 500 g plain flour, plus extra to dust
- 1 tsp baking powder
- 2 pinches sea salt
- 200 g water
Filling
- 400 g turkey, cooked, cooled and cut into bite sized pieces (see Tips)
- 2 garlic cloves
- 20 g olive oil
- 1 onion (approx. 150 g), cut into quarters
- 100 g red capsicum, cut into pieces (5 cm)
- 100 g green capsicum, cut into pieces (5 cm)
- 1 tsp smoked paprika
- 40 g tomato paste
- 2 sprigs fresh parsley, leaves only
- 1 tsp sea salt
- 2 pinches ground black pepper
Assembly
- plain flour, to dust
- 1 egg, lightly beaten
- Nutrition
- per 1 portion
- Calories
- 2654.7 kJ / 632.1 kcal
- Protein
- 22 g
- Carbohydrates
- 71.2 g
- Fat
- 28 g
- Saturated Fat
- 5.4 g
- Fibre
- 4 g
- Sodium
- 1082.8 mg
Alternative recipes
Zucchini, Brie and basil soup
35min
Chocolate Cream Pie
5h 55 min
Strawberry almond gelato
12h 20min
White chocolate and tropical trifle
1h 45min
Onion Tart (TM5)
1h
King Cake
4小時 45 分
Hazelnut and herb stuffed cauliflower
55min
Coulibiac salmon pie
2小時 40 分
Zofia Wolski's Turkey empanada gallega (TM6)
1h 30min
Artichoke Tart - Torta di carciofi
1h 20 min
Pascualina
1h 45min
Brie, speck and walnut risotto
25min