Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Emmentaler, in Stücken
- 1 Knoblauchzehe
- 1 Zweig Thymian, abgezupft
- 100 g Milch
- 200 g Sahne
- ¼ TL Muskat
- 1 TL Salz
- ¼ TL Pfeffer
- 650 g Knollensellerie, in Stücken
- 500 g Wasser
- 650 g Kartoffeln, mehligkochend, in Würfeln (2-3 cm)
- Nutrition
- per 1 Portion
- Calories
- 1212 kJ / 290 kcal
- Protein
- 7 g
- Carbohydrates
- 31 g
- Fat
- 16 g
- Saturated Fat
- 10 g
- Fibre
- 4.5 g
- Sodium
- 382 mg
In Collections
Alternative recipes
Kartoffel-Blumenkohl-Gratin
1h
Kartoffel-Sauerkraut-Auflauf
1h 20min
Spinat-Feta-Lasagne
1h 15min
Spinat-Reibekuchen-Burger
35 min
Rosenkohl-Kartoffel-Gratin
1h 30min
Kürbis-Süßkartoffel-Auflauf
1h 40min
Blumenkohl-Kartoffel-Auflauf mit Parmesan
1h
Brokkoli-Frikadellen mit Kartoffelpüree und Radieschen-Salat
1h
Spargel-Zwiebelkuchen
1h 10min
Möhren-Kohlrabi-Risotto
25min
One-Pot-Pasta mit Grünkohl-Gorgonzola-Sauce
30 分
Kohlrabi-Kartoffel-Auflauf mit Basilikumsauce
1h 10min