Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g Milch
- 55 g Zucker
- 5 g frische Hefe
- 250 g Dinkelmehl Type 630
- 50 g Weizenmehl Type 550 und etwas mehr zum Bemehlen
- 80 g Butter, in Stücken, und etwas mehr zum Einfetten
- 1 Ei
- 1 TL Vanilleextrakt
- 1 Prise Salz
- 1250 g Wasser
- 30 g Zitronensaft
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1391 kJ / 333 kcal
- Protein
- 9 g
- Carbohydrates
- 45 g
- Fat
- 13 g
- Saturated Fat
- 8 g
- Fibre
- 1.7 g
- Sodium
- 21 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dinkelkranz mit Halloumi, Preiselbeeren und Rosmarin
1h 50min
Franzbrötchen
2小時 45 分
Laugen Croissants
1小時
Apfeltarte
1小時
Joghurt-Brioche-Röllchen
7小時
Apfel-Schnecken
4h
Baguettes d' Épi
17h
Kefir-Zöpfe
7小時 30 分
Sauerteigpizza mit Porree und Coppa
2h
Fatayer mit Rinderhack
2h
Gedrehter Hefezopf
2h
Körner-Hörnchen
45min