Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dentes de alho
- 1 chalota
- 20 g azeite
- 250 g água
-
1
c. chá de caldo de legumes caseiro
or ½ cubo de caldo de legumes - 150 g queijo azul Jersey blue (ver dica), cortado em pedaços
- 30 g farinha
- 50 g manteiga cortada em pedaços
- 80 g natas
- 1 c. chá de pimenta
- 2 pitadas de noz-moscada
- 500 g batata cortada em fatias finas (2-3 mm aprox.)
- 500 g pastinaca cortada em fatias finas (2-3 mm aprox.)
- 500 g batata-doce cortada em fatias finas (2-3 mm aprox.)
- 50 g noz em metades, mais q.b. p/ decorar
- 2 c. sopa de mel
- Nutrition
- per 1 dose
- Calories
- 3305.3 kJ / 790 kcal
- Protein
- 17.8 g
- Carbohydrates
- 90.5 g
- Fat
- 42.3 g
- Saturated Fat
- 19.8 g
- Fibre
- 14.3 g
- Sodium
- 0.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rolo vegetariano
1h 50min
Moussaka vegan
1h 20 min
Korma de couve-flor
2小時 20 分
Penne com curgete e molho de feijão
35 分
Massa de tomate seco e tempeh
30 分
Tosta de salada de beterraba com queijo halloumi
40 分
Strogonoff de cogumelos e jaca
35 分
Cassoulet vegetariano com leguminosas
40 分
Burritos vegan
55 min
Gnocchi à romana com molho de ervilhas e espargos
50 min
Assado de lentilhas
2h 25min
Tikka masala de couve-flor
30 分