Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cobertura
- 500 - 600 g de ciruelas frescas
- 30 - 40 g de azúcar moreno
-
40
g de vino de Oporto
or 40 g de vino dulce
Base
- 300 g de galletas (tipo digestive)
- 100 g de mantequilla en trozos
Lima-limón curd
- 160 g de azúcar
- 50 g de zumo de limón
- 50 g de zumo de lima
- 80 g de mantequilla
- 2 huevos
- 8 - 10 hojas de menta fresca
- Nutrition
- per 1 ración
- Calories
- 2180 kJ / 521 kcal
- Protein
- 16.6 g
- Carbohydrates
- 48.8 g
- Fat
- 28.7 g
- Saturated Fat
- 15.2 g
- Fibre
- 1.7 g
- Sodium
- 526.9 mg
In Collections
Alternative recipes
Tarta de limón y merengue
3h
Tarta de crema pastelera y fresas
2h 15min
Tarta de manzana y pera
50min
Pavlova con frutos rojos y coulís de frambuesa
4h 40min
Brownie con caramelo
1h 20min
Tarta crumble de frambuesas
1h 30min
Bizcocho ligero con orange curd
1h 15min
Bizcocho de peras
1h
Manzanas al oporto con helado de vainilla
30min
Tarta Tatín
1h
Vasitos pie de manzana
40min
Bizcocho especiado de ciruelas pasas
2h