Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 œufs moyens (53-63 g), froids
- 400 g de jus de betterave
- l'eau jusqu'au marquage 1 litre (l)
- Nutrition
- per 1 portion
- Calories
- 258 kJ / 61.7 kcal
- Protein
- 5.3 g
- Carbohydrates
- 0.3 g
- Fat
- 4.2 g
- Saturated Fat
- 1.3 g
- Fibre
- 0 g
- Sodium
- 61 mg
In Collections
Alternative recipes
Œufs décorés
45min
Mode Cuisson des oeufs
20min
Semoule de couscous épicée
25min
Couscous à l'agneau et semoule complète
1h 35min
Œufs de couleur jaune
55 min
Œufs de couleur bleu clair
55 min
Salade de crudités et œufs durs mayonnaise
20min
Poireaux et œufs durs, sauce gribiche
35min
Légumes vapeur, vinaigrette à la grenade
45min
Cuisson des pâtes
25min
Cuisson des pâtes
20min
Cuisson du riz
25min