Compatible versions
Baked chocolate ricotta with blueberries and cream
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- butter, for greasing moulds
- 30 g white sugar, plus 2 tsp extra for coating moulds
- 70 g dark chocolate chips
- 250 g smooth ricotta cheese, drained
- 3 eggs
- ¼ tsp ground cinnamon
- 80 g pouring (whipping) cream, plus extra whipped cream to serve
- fresh blueberries, to serve
- Nutrition
- per 1 portion
- Calories
- 1531.7 kJ / 366.1 kcal
- Protein
- 12.9 g
- Carbohydrates
- 20.4 g
- Fat
- 26.1 g
- Saturated Fat
- 15.1 g
- Fibre
- 2 g
- Sodium
- 109.5 mg
In Collections
Alternative recipes
Apple cake
1小時
Mushroom risotto
30min
Fruity pear mince tarts
2h 30min
Warm caramel spice martini
1h 15min
Berry mousse
5h
Fig and walnut ice cream
8h 40min
Pistachio cheesecakes with mango
2h 30min
Coffee semifreddo
6h 30min
Beetroot, feta and spinach quiche
1h 40min
Moscato panna cotta with pistachios
6h 25min
Crème brûlée
7h
Pumpkin tart
2小時 15 分