Devices & Accessories
Vegan Aquafaba Butter
Prep. 20 min
Total 2 h 25 min
5 oz
Ingredients
-
coconut oil4 oz
-
grapeseed oil1 tbsp
-
ground turmeric⅛ tsp
-
aquafaba (chickpea liquid, canned)1 ½ oz
-
nutritional yeast1 tsp
-
salt½ tsp
-
liquid aminos, e.g. Bragg® (optional)½ tsp
-
apple cider vinegar½ tsp
Difficulty
easy
Nutrition per 1 oz
Sodium
266.8 mg
Protein
0.4 g
Calories
937.2 kJ /
224 kcal
Fat
25.6 g
Fibre
0.4 g
Saturated Fat
20 g
Carbohydrates
0.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
No Waste
13 Recipes
United States
United States
You might also like...
Boiled Egg Mode
20 min
Smoked Salmon Dip
10 min
Creamy Avocado Dip
10 min
Buffalo Ranch Dressing
5 min
Artisan Bread (Betty)
4 h 35 min
Vietnamese Egg Coffee
10 min
Tuna Dip
10 min
Steamed Egg Cups
20 min
Layered Mexican Dip
25 min
Cashew Vanilla Coffee
10 min
Pour Over Coffee
5 min
Honey Pear Vinaigrette
5 min