Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Vegan Butter Spread
Prep. 5 min
Total 5 h 10 min
14 oz
Ingredients
Soaking
-
raw cashews (see Tips)2 oz
-
salt¼ tsp
-
filtered water for soaking
Butter
-
virgin coconut oil (see Tips)3 ½ oz
-
apple cider vinegar½ tsp
-
salt¼ tsp
-
filtered water5 oz
-
extra virgin olive oil1 ½ oz
-
nutritional yeast2 tbsp
-
turmeric, dried, ground1 pinch
Difficulty
easy
Nutrition per 1 oz
Sodium
88.1 mg
Protein
1.9 g
Calories
497.9 kJ /
119 kcal
Fat
11.9 g
Fibre
0.6 g
Saturated Fat
6.9 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Dips, Spreads and Butters
15 Recipes
United States
United States
You might also like...
Vegan Pesto
10 min
Vegan Aquafaba Butter
2 h 25 min
Banana Peel "Pulled Pork"
30 min
Vegan Aquafaba Butter
2 h 25 min
Almond Milk
1 h 20 min
Soy Yogurt
11 h 30 min
Vegan Cheese Wheel
1 h 50 min
Vegan hollandaise
10 min
Vegan mayonnaise
15 min
Savoury cashew cream cheese
3 h 10 min
Cashew cheddar cheese
3 h 10 min
Nut Milk
10 min