Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Lauch, in dünnen Scheiben (5 mm)
- 30 g natives Olivenöl extra
- 2 - 3 Artischockenherzen, frisch, geputzt und in Streifen geschnitten
- 2 Scheiben Zitrone
- 1 - 2 Prisen Salz
- 1 Prise schwarzer Pfeffer, frisch gemahlen
- 1500 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1437 kJ / 343 kcal
- Protein
- 7.9 g
- Carbohydrates
- 9.7 g
- Fat
- 30.5 g
- Saturated Fat
- 4.5 g
- Fibre
- 28.9 g
- Sodium
- 510 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pastinaken-Blinis mit Blauschimmelkäse, Nüssen und Honig
2h 20min
Kräutersaibling im Gemüsepackerl
50min
Menü: Rindswangerl mit Knollenselleriepüree und Rahmgemüse
7小時 30 分
Gemüse-Seetang-Tatar
45min
Melanzani sous-vide
40min
Wiener Kochsalat mit Erbsen, Rösti und Ei
55 分
Vitello tonnato
25h 30min
Menü: Melanzaniröllchen, Orecchiette mit Olivensugo und Panna Cotta
1h
Mapo-Tofu
20min
Lachs sous-vide mit Avocadocreme
1小時 5 分
Warmer Grünkohlsalat mit Bohnen, Nüssen und Gojibeeren
40min
Scallops & Pea Puree
20min