Compatible versions
Antonio Bachour: Chocolate and Raspberry Heart Cookies (Metric)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Valrhona Raspberry Inspiration Ganache
-
285
g Valrhona chocolate Raspberry Inspiration (see Tip)
or 285 g ruby chocolate, callets or pieces, i.e. Callebaut couverture - 105 g whipping cream
- 60 g fresh raspberries
- 15 g glucose syrup (see Tip)
Chocolate Pastry Dough
- 340 g all purpose white flour, plus extra to dust
- 140 g icing sugar
- 60 g almond flour
- 30 g cocoa powder, unsweetened, Dutch-processed
- ⅛ tsp salt
- 170 g butter, unsalted, diced, chilled
- 1 egg, large
- 1 egg yolk, from a large egg
- 1 tsp water, cold
Assembly
- sugar sprinkles, coloured (optional)
- Nutrition
- per 1 piece
- Calories
- 1975 kJ / 472 kcal
- Protein
- 9 g
- Carbohydrates
- 55 g
- Fat
- 26 g
- Saturated Fat
- 14 g
- Fibre
- 5 g
- Sodium
- 89 mg
In Collections
Alternative recipes
Lemon Glazed Blueberry Muffins
50 min
Mini chocolate cakes
50 min
Orange Creamsicle Whip
10 分
Red Velvet Cookies
3h
Strawberry Cookie Tarts
1小時 40 分
Lemon Shortbread Cookies
1小時 45 分
Banana Nut Bundt Cake
1h 30 min
Blueberry Bundt Coffee Cake
1小時 45 分
Cranberry Almond Cookies (Metric)
1小時 20 分
Canestrelli (Italian Egg Yolk Cookies)
1h 25 min
Biscuits aux fruits confits (Candied Fruit Cookies)
1小時 20 分
Sufganiyot
2h 30min