Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Biskuit
- 4 Eier
- 160 g Zucker
- 160 g Mehl
- ½ Pck. Backpulver
Mascarponecreme und Fertigstellung
- 600 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 3 Pck. Sahnesteif
- 250 g Mascarpone
- 250 g Quark
- 60 g Zucker
- 1 geh. TL Vanillezucker, selbst gemacht
- 180 g Espresso, aufgebrüht, abgekühlt
- 30 g Rum (z. B. Stroh-Rum)
- 50 g Schokoladenraspeln
- Kakao zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1360 kJ / 325 kcal
- Protein
- 6 g
- Carbohydrates
- 26 g
- Fat
- 22 g
- Saturated Fat
- 13 g
- Fibre
- 0.5 g
- Sodium
- 183 mg
In Collections
Alternative recipes
Schwarzwälder Kirschtorte
3h
Schokoladen-Torte
3h 20 min
Erdbeer-Himmelstorte
5h
Erdbeer-Pudding-Blechkuchen
2h
Windbeutel-Erdbeer-Torte
10小時
No-Bake-Tiramisu-Torte
7小時 30 分
Luftige Topfentorte mit Himbeerfüllung
13h
Schoko-Erdbeer-Rolle
5h
Schoko-Sahne-Torte
6小時
Erdbeer-Sahne-Torte ohne Gelatine
2h 30min
Himbeer-Mousse-Torte
5h 45min
Himbeer-Mascarpone-Torte
3h