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Ingredients
Schoko-Füllung
- 200 g Zartbitter-Schokolade, in Stücken
- 4 Eier
- 50 g Butter, in Stücken
- 400 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
Biskuit und Fertigstellung
- 4 Eier
- 160 g Zucker
- 140 g Mehl
- 20 g Kakao
- ½ Pck. Backpulver
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- Schokoladenraspeln zum Bestreuen
- 20 g Vanillezucker, selbst gemacht
- 1 Pck. Sahnesteif
- Nutrition
- per 1 Stück
- Calories
- 1405 kJ / 336 kcal
- Protein
- 6 g
- Carbohydrates
- 26 g
- Fat
- 24 g
- Saturated Fat
- 14 g
- Fibre
- 2.1 g
- Sodium
- 85 mg
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