Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
Bacalao a baja temperatura con patatas rotas (Al vacío)
Prep. 15 min
Total 1 h 50 min
4 raciones
Ingredients
-
de perejil fresco (hojas y parte del tallo)3 ramitas
-
de cilantro fresco (hojas y parte del tallo)3 ramitas
-
chalota1
-
de estragón fresco (hojas y parte del tallo)1 ramita
-
de sal4 pellizcos
-
de pimienta molida4 pellizcos
-
lomos de bacalao fresco sin piel ni espinas (100-150 g c/u)4
-
de nata2 cucharadas
-
de agua2000 g
-
de patatas harinosas en trozos de 3 cm800 g
-
de mantequilla a temperatura ambiente, en trozos50 g
Nutrition per 1 ración
Calories
350 kcal /
1472 kJ
Protein
21.3 g
Fat
13 g
Carbohydrates
34.8 g
Fibre
4 g
Saturated Fat
8.3 g
Sodium
717.5 mg
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