Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de vin blanc fruité
- 1 - 2 pincées de vanille Bourbon en poudre
- 150 g de sucre en poudre
- 1 c. à soupe de rhum
- 900 g de fruits rouges frais variés
- Nutrition
- per 1 portion
- Calories
- 547 kJ / 130 kcal
- Protein
- 1 g
- Carbohydrates
- 21 g
- Fat
- 1 g
- Fibre
- 4 g
In Collections
Alternative recipes
Soupe froide de concombre au basilic
10min
Gaspacho de poivron, réduction de balsamique
20min
Soupe de melon vanillée à la menthe
5min
Soupe de fruits
5min
Velouté de concombre glacé
10min
Soupe de fruits rouges
2h 10 min
Soupe fraîche d'abricots au muscat et aux griottes
2h 15min
Soupe fraise-melon à la crème de cassis
2h 10 min
Gaspacho sucré-salé
5min
Gaspacho tomate-gambas
2h 30min
Soupe d'abricot au romarin et à l'huile d'olive
1h 15min
Velouté de courgette
25min