
Devices & Accessories
Falernum syrup
Prep. 20 min
Total 48 h 20 min
800 g
Ingredients
-
spiced rum350 g
-
fresh limes zest only, no white pith9
-
almonds100 g
-
star anise4
-
allspice berries6
-
cinnamon quills3
-
whole cloves3
-
dried bay leaves3
-
water350 g
-
raw sugar (see Tips)200 g
Nutrition per 800 g
Calories
2382.8 kcal /
9969.6 kJ
Protein
27.5 g
Fat
53.1 g
Carbohydrates
297.4 g
Fibre
36.1 g
Saturated Fat
4 g
Sodium
112.1 mg
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9 Recipes
Australia and New Zealand
Australia and New Zealand