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Stockbrot

Stockbrot
4.8 927 ratings
Prep. 15 min
Total 1 h 30 min
8 Portionen
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Ingredients

  • Milch
    220 g
  • Zucker
    10 g
  • Trockenhefe
    1 Pck.
  • Mehl
    400 g
  • Salz
    1 TL
  • Öl
    20 g

Nutrition per 1 Portion

Calories 217 kcal / 908 kJ
Protein 6 g
Fat 4 g
Carbohydrates 39 g
Fibre 2 g

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Also featured in

THERMOMIX® Magazin 3/2021 41 Recipes
Germany

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